Overview
Looking for full-time work (8 hours/day)
at $3.50/hour ($616.00/month)
Bachelors degree
Last Active
March 18th, 2025 (2 days ago)
Member Since
February 22nd, 2022
Profile Description
• Supports the Restaurant Manager in achieving targets through effective management of operations.
• Responsible in monitoring, analyzing, and recommending action plans relating to sales performance or sales building initiatives.
• Checks store preparedness for New Product launches by conducting New Product cascade to service crews.
• Tasked to monitor and assess the labor cost management plan, implement cash control audits.
• Assesses the service system using Feedback Management to arrive at insights to improve customer experience.
• Provides inputs to the Restaurant Manager in appraisal of Crew Leaders and implements Crew Learning System.
Top Skills
Other Skills
Basic Information
- Age
- 30
- Gender
- Male
- Website
- Sign Up with Pro Account to View
- Address
- TRECE MARTIRES CITY (CAPITAL), CAVITE
- Tests Taken
- IQ
- Score: 125
- English
- B2(Upper Intermediate)
- Government ID
- Sign Up with Pro Account to View
“It definitely helped transform my business and take a significant load off for me.”
Samori Coles
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