Food Commissary Team Member

We are seeking enthusiastic and dedicated individuals to join our team as a Commissary Team Member. In this role, you will be responsible for preparing our signature acai recipes, crafting delicious toppings, and ensuring the smooth and efficient operation of our commissary kitchen.

Responsibilities and Duties:
- Prepare established recipes to quality standards.
- Prepare fresh fruit, other toppings and other small menu items.
- Portion and package products for distribution to kiosks.
- Assist with the preparation and packaging of takeout orders.
- Maintain cleanliness and sanitation of the commissary kitchen and equipment.
- Adhere to food safety and hygiene protocols.
- Assist with inventory management and stock rotation.
- Perform other tasks and duties as assigned by the commissary manager.

Qualifications and Skills:
- Passion for food and a commitment to quality.
- Ability to follow recipes and instructions accurately.
- Strong attention to detail and organizational skills.
- Knowledge of food handling and safety practices.
- Ability to work efficiently in a team environment.
- Experience with handling frozen dessert machines like soft serve machines, sorbet machines and cold storage tools and equipment is a PLUS.
- Experience in a commercial kitchen or food production environment is a plus.