Effectively oversaw and supervised 17 Food Kiosks in Singapore, managing diverse aspects of the business, including operations, construction, reinstatement, staff management, customer service, inventory control, and financial performance. Proficient in utilizing Microsoft Excel and Google Sheets for tracking and analysis to support business development. Secured and managed approval for a Singapore Food Agency License, ensuring strict adherence to local regulations and standards.
Experience: 2 - 5 years
I oversaw business files, including confidential information, Halal Certification, and the processing of invoices from diverse suppliers, vendors, and contractors.
Experience: 2 - 5 years
Accountable for all construction issues, including new restaurant construction, remodeling, and construction-related matters such as new innovation implementation and construction-related maintenance.
Experience: 1 - 2 years
Skilled in supporting business unit managers and lawyers with scheduling, administrative tasks, communication, legal support, and problem-solving. Ready to optimize operations with professionalism and efficiency.
Experience: 10+ years
Experience: 2 - 5 years
Organized, prioritized, and promptly addressed emails to optimize communication flow and enhance productivity with clients, vendors, and other contractors.
Experience: Less than 6 months
Experience: 2 - 5 years
Experience: 2 - 5 years
Experience: 2 - 5 years
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