Service Crew/ Assembler

Crew Member duties and responsibilities

A Crew Member is generally the first point of contact for guests and completes a variety of duties, including the following:

Serving customers in a timely manner
Assisting in the training of new Crew Members
Working within a team setting to meet sales goals during a shift
Following the company’s security and safety procedures
Arriving for the start of their shift on time and staying until all duties are complete
Food preparation: Assisting with food preparation and ensuring quality control
Cleanliness: Maintaining cleanliness and sanitation standards
Inventory management: Keeping track of inventory
Food safety: Demonstrating knowledge of safe food handling procedures